Hayes Valley Espresso
- Tara Zafft
- May 4
- 2 min read

My watch says I have twenty-seven
minutes to spare and just then I
see a café, which is not such a miracle
in New York, every block has its
share, but this one makes me think of
time. I tell the barista with the chest tattoo
that says love I used to live in Hayes Valley,
which is sort of true but the truer truth
is that was where the kids went to school,
that first year we lived in San Francisco.
At Oak and Gough nestled in the heart
of Hayes Valley where parking was
impossible and expensive our mornings
were always adventures filled with time
to find free parking sometimes a mile
away. And on one particular morning
with time to spare and a caffeine
headache, we wandered down Gough
and started to feel the pull of chocolate
and caffeine down alleyway with a street
named for trees. We let the magnet
pull and joined the line at a kiosk
that looked like someone’s open
garage, except for the expensive metal
coffee machines and table where some
nursed their white recyclable cups.
And while the kids ate something
green and organic with an
unpronounceable name and I waited
what seemed like forever for my
coffee I got my first education in
pour over and ethically sourced and
temperature having anything to do
with acidity. All I knew as I held that
warm coffee in my hands was the slipping
away of a headache and hard asphalt
seeming less hard and the chatter of
children and birds and close-by coffee
drinkers all sounding like Shostakovich.
And with smiles and warm bellies
and chocolate covered hands we sang
our way to school, and now twenty years
later, at Broadway and Walker, I sit.
Sipping my white demitasse with a blue
flower and reading a text my daughter
who just got into town and think of spare
time and the rush of caffeine and little
baby chocolate hands and that maybe
Einstein was right about time.
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